We are passionate about Suffolk and use locally

sourced ingredients wherever possible to

compliment our fully traceable venison.

We also like to support local businesses too

and choose them to supply us over larger

national companies! 

Here are the companies we use: 

Marybelle Cream & Yogurt

Hillfarm Rapeseed Oil

Low Farm Free Range Eggs 

Adnams Southwold Bitter

Giggler Cider

Aspall Vinegar

Marriages Flour

Maldon Sea Salt

Hodmedods Speciality Flour, Beans etc 

Blythburgh Free Range Pork

Cratfield Beef

Sutton Hoo Chicken

High House Fruit Farm Redcurrants, Pears & Apples

Fen Farm Dairy Baron Bigod Cheese 

Fielding Cottage  Wensum White Goats Cheese

Waveney Mushrooms 

Cornwall's Family Butchers Forest of Dean Wild Boar 

Simon Whitehead-Pakefield Ferrets Wild Rabbits


Blythburgh Free Range Pork supplied by CA Palmer & Son Butchers Halesworth

Vegetables from Newbourne Farm or supplied by Melons Greengrocers  and  Halesworth Florist & Greengrocers

Store cupboard goods Steele Fine Foods or Cleveleys 


Graphic and website design by Kel Creative

Our Suppliers

© 2017 - Truly Traceable